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GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak
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GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak

GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak

The pizza oven attachment captures and funnels the heat from the Firebox directly up and into the steel baking chamber encasing the pizza stone.

This process raises the internal temperature of your pellet grill to that of a real wood-burning pizza oven.
It creates temperatures upwards of 425 °C, allowing you to cook restaurant-quality pizzas in 2-4 minutes.

It’s also useful for baking bread at 190C – 300C and searing steaks at 475C.

The attachment is compatible with the Peak and Ledge models (DB/JB) only.

The package includes:

  • Special ceramic pizza stone
  • Stainless steel heat-resistant housing 2-piece
  • Manual
  • Packed in a heavy cardboard box

* Pizza peel not included


$303.78
GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak—
$303.78

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GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak - Image 6
GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak - Image 7

GMG Wood-Fired Pizza Oven Attachment - Ledge/Peak

The pizza oven attachment captures and funnels the heat from the Firebox directly up and into the steel baking chamber encasing the pizza stone.

This process raises the internal temperature of your pellet grill to that of a real wood-burning pizza oven.
It creates temperatures upwards of 425 °C, allowing you to cook restaurant-quality pizzas in 2-4 minutes.

It’s also useful for baking bread at 190C – 300C and searing steaks at 475C.

The attachment is compatible with the Peak and Ledge models (DB/JB) only.

The package includes:

  • Special ceramic pizza stone
  • Stainless steel heat-resistant housing 2-piece
  • Manual
  • Packed in a heavy cardboard box

* Pizza peel not included


Product Information

Shipping & Returns

Description

The pizza oven attachment captures and funnels the heat from the Firebox directly up and into the steel baking chamber encasing the pizza stone.

This process raises the internal temperature of your pellet grill to that of a real wood-burning pizza oven.
It creates temperatures upwards of 425 °C, allowing you to cook restaurant-quality pizzas in 2-4 minutes.

It’s also useful for baking bread at 190C – 300C and searing steaks at 475C.

The attachment is compatible with the Peak and Ledge models (DB/JB) only.

The package includes:

  • Special ceramic pizza stone
  • Stainless steel heat-resistant housing 2-piece
  • Manual
  • Packed in a heavy cardboard box

* Pizza peel not included


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